Grills that are used by restaurants, big or small, are different from foreman grills or portable grills that regular consumers have. They differ in the size of the surface, type, and thickness of the grill plate itself since they are essential for handling potentially enormous amounts of food for customers.
So if you have a small restaurant, or you are planning and working to open one, and you’re looking for the best grills for small restaurants, you are definitely on the right page. With several things to consider, we’ve come up with a list of the best in this article.
#1 Thermaline 90 (F) Gas Grill
This grill has a unique system that utilizes its stainless steel heat spreading evenly throughout its cooking surface below the radiants, avoids clogging the burners, and minimizes flare-ups. It is installed in the countertop, perfect for small spaces that small restaurants have.
This also adds some excitement for the customers because they can see how their food is prepared. With its flat surface construction, there are very minimal hidden areas so you can easily clean all of its surfaces. It also has a full-length grease collection drawer with a filling indicator that collects residual cooking grease.
Overall, this grill is really one of the best.
#2 The Char-Rock Broiler
This commercial electric charbroiler is made with grooved plates that lend some air to achieve an authentic grilling experience on meat cuts and sandwiches. It is ideal for small restaurants, food trucks, or food stands in different outdoor events and festivals.
The Char-Rock Broiler is run by propane gas and lends an air of authenticity to the dish you decided to cook. It can let you cook four different dishes at once because of its four different temperature controls. Indeed, it lives up to its reputation as one of the best commercial models in the market.
#3 Summerset TTRLD44A 44” Gas Grill
This grill is impressively designed and built by Summerset to offer plenty of grilling room at an accessible price point. It has four stainless steel burners that deliver superior heat and longevity to the grill.
This grill is made for heavy-duty commercial tasks most small restaurants have to handle. Best of all, it has a built-in rotisserie, interior design, and exterior lighting, and a comprehensive warranty that delivers everything you’ll look for in a grill.
Summerset is one of the most reliable brands in the market. If you want to browse Summerset models and other brands as well, you can find it right here.
#4 Toastmaster Electric Countertop Griddle
Toastmaster Electric Counter griddle is a 48” Wide 48 inch electric griddle designed for restaurants and is meant for commercial use. It has precision controls that allow three sections of heating features to your desired temperature and can cook complete meals quickly and correctly. At the end of its daily use, it is so easy to wipe clean and durable enough to last for long even if you use it daily.
In summary:
Since every business, small or big restaurants follow a strict budget when starting out, you must be limited with options in your pieces of equipment. That’s why you should make sure that you do your research of product comparisons to make a wise buying decision. Of course, while the budget is a factor, you should prioritize the functions you’ll get.
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